“From a magazine recipe my mom found in the early 1960’s. The very best coconut cake ever. The yellow cake is the easiest, most foolproof cake, and the most delicious. It’s hard to imagine it’s made with shortening, it tastes so buttery. Unfrosted cake freezes well; use for trifle or shortcake. Frosting makes great meringues […]
Posts with the Dairy tag
Jane’s Kitchen: Noodle Kugel
” The best noodle kugel ever, good warm or at room temperature. A great addition to a holiday buffet. “ Servings: 6 1 pound wide egg noodles, cooked in salted water and drained 1/4 pound melted butter (1 stick) 4 eggs, well beaten 1 cup sugar 1 pint sour cream 1/2 cup white raisins (optional) […]