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Posts with the Stew tag

Jane’s Kitchen: Fassoulyeh b’Chuderah

Written by AHWebMaint on February 21st, 2023. Filed under Jane's Kitchen.

1 pound dried cannelini beans (or 6 cups undrained canned) 3 tablespoons olive oil 1 large onion, chopped (about 2 1/2 cups) 2 tablespoons minced garlic 1 6-ounce can tomato paste 1 14-ounce can diced tomatoes with juice 4 cups cold water or broth 1 tablespoon lightly packed brown sugar 1 1/2 teaspoons cinnamon 1 […]

Continue Reading Jane’s Kitchen: Fassoulyeh b’Chuderah

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