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The Lehigh Valley's Jewish Reconstructionist Congregation

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Passover

Jane’s Kitchen: Joan Nathan’s Honey Orange Chicken
29 Mar 2021

Jane’s Kitchen: Joan Nathan’s Honey Orange Chicken

by AHWebMaint | posted in: Jane's Kitchen | 0

Servings: 4 1 large eggs  1 teaspoon water  1/2 cup matza meal or breadcrumbs  1/2 teaspoon salt  1/16 teaspoon pepper  3 pounds chicken breast, skinless, boneless, about 10-12 ounces each, If your chicken breasts are an inch thick, flatten them … Continued

Dinner, Jane's Kitchen, Meat, Passover
Jane’s Kitchen: Ashkephardic Charoset
29 Mar 2021

Jane’s Kitchen: Ashkephardic Charoset

by AHWebMaint | posted in: Jane's Kitchen | 0

The best of both worlds, combining Ashkenazic apple amd Sephardic date charosets 1 cup walnuts or other nuts (if allergic substitute sunflower, pumpkin or sesame seeds) 1/2 pound pitted dates 1/4 pound mixed dried fruit such as raisins, dried cranberries, … Continued

Jane's Kitchen, Passover, Vegetarian
A ‘Bissel’ of Torah: PASSSOVER
7 Apr 2020

A ‘Bissel’ of Torah: PASSSOVER

by AHWebMaint | posted in: A Bissel of Torah Parsha | 0

By Joy Scott, Am Haskalah Congregant When Passover coincides with Shabbat, we intercept our reading of Leviticus, and return to the portion of EXODUS, to repeat the miraculous story of how our ancestors escaped slavery in Egypt, and became a … Continued

Bissel of Torah, Exodus, Passover, Torah
A ‘Bissel’ of Torah: PASSOVER
14 Apr 2019

A ‘Bissel’ of Torah: PASSOVER

by AHWebMaint | posted in: A Bissel of Torah Parsha | 0

PASSOVER By Joy Scott, Am Haskalah Congregant When Passover coincides with Shabbat, we intercept our reading of Leviticus, and return to the portion of EXODUS, to repeat the miraculous story of how our ancestors escaped slavery in Egypt, and became … Continued

Bissel of Torah, Passover, Torah

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Recent Blog Posts

  • A ‘Bissel’ of Torah: TAZRIA-METZORA (LEVITICUS 12:1-15:33) April 12, 2021
  • A ‘Bissel’ of Torah: SHEMINI (LEVITICUS 9:1-11:47) April 5, 2021
  • Jane’s Kitchen: Joan Nathan’s Honey Orange Chicken March 29, 2021

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